Spicy Pork Stir-Fry

Ready to Cook

⏳ 7 MIN

Serving Size: 2

Weight: 28oz
Storing: Refrigeration

Expiration Date: 3 days refrigerated from the date of production
Spiciness level: Hot 🌶️🌶️

*Allergen(Contains): Soybean, Wheat, Sesame

$17.99

About the menu

Stir-fried Pork is one of the representative Korean dishes where pork is marinated in a spicy red pepper paste and stir-fried.

Simple Cooking method

1. Preheat a pan over medium-high heat and add 1 tablespoon of cooking oil.

2. Open the packaged seasoned pork, and cook it in the preheated pan for 2-3 minutes.

3. Once the meat is about 70% cooked, add the packaged vegetables and cook for an additional 2-3 minutes before eating.

Ingredients

Pork Belly

Gochujang

Soysauce

Sugar

Corn Syrup

Black pepper

Rice Wine

Mirin

Red Chili Powder

Apple

Onion

Garlic

Sesame Oil

King Oyster Mushroom

Cabbage

Green Onion

Carrot

Chili Pepper

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